Overview:
VUE is a lively and contemporary restaurant with an outdoor dining patio and magnificent "VUEs" of championship golf courses and lush green rolling hills. This signature restaurant features creative dishes, a unique selection of craft brews, wines and cocktail offerings. A leisurely meal the whole family will enjoy.
A VUE Host ensures guests are welcomed to the lounge in a politelyand friendly manner and seated timely.
Responsibilities:
* Follow telephone procedures while maintaining 4 Key Service Standards at all times.
* Maintain the reservation log (using computerized reservation systems) and ensure all notes are entered and as detailed as possible throughout your shift.
* Acknowledge guests immediately as they walk through the door. Ask their name and room number when applicable. Always refer to them by name.
* Assign wait and bus staff stations.
* Seat guests. Advise the server of any special requests. Tell the server the name and seat number of the party.
* Keep the pace of the floor at a level that ensures excellent service by limiting covers.
* Bid the guest a friendly farewell. Remember to use their name whenever possible.
Qualifications:
* Experience in a front line position directly dealing with people.
* Must be well groomed and have a friendly and outgoing personality.
* Must possess solid communication skills, including the ability to communicate with precision, diplomacy, professionalism and courtesy.
* Must demonstrate exceptional multi-tasking ability and the ability to prioritize and expedite efficiently and courteously.
* Must possess basic computer knowledge and the ability to use touch-screen and keypad to organize and make tables assignments and reservations.
PHYSICAL DEMANDS
While performing the duties of this job, the employee is regularly required to stand; walk; and use hands to finger, handle, or feel. The employee frequently is required to talk or hear. The employee is occasionally required to reach with hands and arms; stoop, kneel, crouch, or crawl; and taste or smell. The employee must frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, and ability to adjust focus.
NECESSARY LICENSES/ CERTIFICATIONS
San Diego County Food Handlers card will be required prior to the start of employment.
Pay Rate: $23.00/hr
Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email
to applicationassistance@omnihotels.com.
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