Responsibilities:
* Prepares and pours alcoholic and non-alcoholic beverages according to approved recipes, portion standards, and presentation guidelines.
* Provides timely, professional beverage service to guests and beverage servers, maintaining efficiency during high-volume periods.
* Monitors guest alcohol consumption and intervene appropriately in accordance with responsible beverage service guidelines and regulations.
* Operates POS systems accurately, processes cash, credit, and comp transactions, and maintains strict adherence to financial controls.
* Maintains a clean, organized, and fully stocked bar station, including setup, operation, and breakdown in accordance with health and safety standards.
* Ensures all garnishes, glassware, ingredients, and equipment meet brand, culinary, and sanitation standards.
* Promotes casino events, programs, and amenities while providing personalized service and resolving service issues professionally.
* Adheres to all casino, state, and local alcohol service laws, gaming regulations, ID verification procedures, and responsible service protocols.
* Operates, cleans, and maintains bar equipment and utensils safely and properly.
* Removes debris, cleans bar surfaces, sinks, and floors, and disposes of waste according to department procedures.
* Supports special events, portable bar operations, and additional beverage service needs as assigned.
* Serves as a positive brand ambassador, demonstrating professionalism and representing the property appropriately at all times.
Qualifications:
* Must be at least 21 years of age.
* High school diploma or equivalent required.
* Minimum of six months of related bartending or beverage service experience preferred.
* Knowledge of cocktail ingredients, mixing techniques, proper pouring methods, and beverage presentation.
* Excellent guest service, communication, and interpersonal skills.
* Ability to accurately count money, make change, and handle transactions.
* Ability to read, write, speak, and understand English clearly.
* Flexibility to work nights, weekends, holidays, and overtime as business needs require.
* Must meet professional appearance and grooming standards.
* Ability to respond quickly to visual and verbal cues and maintain focus in a high-volume service environment
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