Restaurant Cleaner - Switchgrass Landing

				Overview:

To assist the kitchen/stewarding departments in the detail deep cleanliness of all kitchen, food prep areas, cooking equipment, as well as other food and beverage areas on a daily basis, in a safety environment.

Responsibilities:

* Cleaning and sanitizing all kitchen equipment, stoves, grills, prep tables, etc. 
* Cleaning and sanitizing all kitchen area, floors and walls. 
* Heavy duty cleaning of ovens, hoods, grills sinks, wall, floors and other heavy equipment. 
* Vacuum carpeted areas through out the food and beverage outlets. 
* Wash tile floors in all food and beverage areas. 
* Ensure all tasks are complete before morning crew arrives to work.
*  Report inventory to supervisor for supplies and cleaning chemicals.
* Maintaining a high degree of deep cleaning of all kitchen areas (floors, mats, walls and all kitchen rolling stock; which will include cleaning, inside & outside, the top, underneath and behind  all cooking equipment).
* Following and completing a night cleaner daily check list/ or cleaning schedule on a daily basis to be signed off by next day opening manager/supervisor.
* Following safety guidelines and proper usage of all cleaning chemicals before, during and after usage which includes proper storage of all chemicals when not in use.
* Report at all times when kitchen equipment not in working order to a supervisor/manager assigned.
* Assist kitchen/stewarding staff when needed.    
* Complete cleanliness of all food and beverage areas at all times.
* Assisting Executive Steward in organization and maintaining all inventories of all china, glass & silver.
* Attend department meetings and other company required trainings.
* Complete other duties as assigned by management.

Qualifications:

* Maintain cleanliness of work area at all times.
* Strong customer service orientation and skills.
* Excellent safety and sanitation skills.
* Create courteous, friendly, professional work environment.
*  Ability to stand for long periods of time, walk, push, pull, stoop, bend and lift items of moderate to heavy weight.
* Good eye/hand coordination needed to use all stewarding equipment.
* Sufficient manual dexterity needed in hands to operate machinery and equipment as needed.

Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement 

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.
			

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