Pediatric Diabetes Educator
US-ID-Boise
careers
Req #: 102436
Type: Full-Time
|
|
||||||||||||
|
|||||||||||||
Overview: Our patients represent diverse backgrounds, and so do we! We cultivate a workplace atmosphere that celebrates the distinct strengths, backgrounds, and perspectives of our employees. This philosophy is integral to our exceptional patient-centered care. Through fostering a positive, supportive, and inclusive culture, we aim to provide outstanding patient experiences and establish a resilient work environment. What You Can Expect: * Schedule: 36 hours per week, full time with some opportunity for flexibility in schedule * Continuing Education: In House continuing education available * Benefits: Full Benefits with hospital contributions * On Call: On call requirement every 6 weeks or as needed based on staffing * Work Environment: Multi faceted role with the support of a great team! Qualifications: * Education: Accredited program in alignment with licensure requirements * Experience: 4 year's experience * Licenses/Certifications: Current Basic Life Support (BLS) Provider Certified through American Safety and Health Institute, American Heart Association, or American Red Cross. AND one of the following: Current Registered or Licensed Dietitian in state of practice AND one of the following certifications: -Certified Diabetes Care and Education Specialist from CBDCE For more information, please contact Julie at leguinej@slhs.org Responsibilities: The Clinical Dietitian 2, under minimal supervision, works closely with the multidisciplinary team to provide nutrition care that is integrated and compatible with patient/client-focused medical goals and objectives following the Nutrition Care Process (NCP). * Conducts nutrition care in accordance with the Nutrition Care Process while maintaining time guidelines according to hospital policy. * Identifies patient nutrition status and nutritional needs using established standards of care and practice guidelines. * Determines priorities for care through assessment, planning, intervention, and monitoring/evaluation. * Provides patient and staff education on Nutrition Care in an evidence-based manner using approved education materials. * May conduct nutrition focused physical examinations to support nutrition diagnosis, make referrals to others within and outside the organization as necessary, or order/change therapeutic diets and supplements per hospital policy. * May lead and mentor others acting as first point of escalation. May participate in interview, training and onboarding process as needed. Participate in performance improvement initiatives as needed. * May assist Clinical Nutrition Manager with department operations and performance improvement initiatives. * Handles moderately complex issues using knowledge of procedures and policies. Refers more complex issues to higher-level staff. * Obtains and maintains credentials, privileges, and competency for all applicable clinical areas, as administered by Medical Staff Services. * Performs other duties and responsibilities as assigned. Qualifications: * Education: Accredited program in alignment with licensure requirements * Experience: 2 year's experience * Licenses/Certifications: Current Registered or Licensed Dietitian in state of practice and Current Basic Life Support (BLS) Provider Certified through American Safety and Health Institute, American Heart Association, or American Red Cross.
Share this job:
