Ostra | PM Restaurant Server

				Overview:

 To wait on tables promptly, courteously and to serve the guest in any way possible.

Responsibilities:

* Greet guests when entering the restaurant with a pleasant smile and superior customer service
* Must have full familiarity with menus and full knowledge of beverage offerings
* Polish and clean water glasses in assigned station before opening hours
* Maintain tabletop standards and ensure salt, pepper, and sugar caddies are full at all times
* Take orders and answer questions/offer suggestions on menu selections
* Communicate with culinary team regarding meal requirements, allergies, dietary needs and special requests
* Record transaction in MICROS system at time of order
* Check in with guests to ensure satisfaction with each food course and/or beverage
* Present accurate check to guest and process payment
* Maintain cleanliness of work areas throughout the day
* Clean and set up tables
* Complete closing duties

Qualifications:

* Must be able to work in a fast paced environment
* 1 year serving experience with a quality establishment
* TABC and Food Handler certifications are required
* Must become WineQuest certified
* Previous cash handling experience preferred
* Must be able to lift at least 20 lbs
* Must be able to stand and walk for an extended period of time or for an entire shift
* Must be able to work flexible shifts including nights, weekends, and holidays

Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement 

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.
			

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