Manager, Food Safety and Quality Assurance

US-CA-Ontario

KeHE Warehouse

Req #: 28540
Type: Regular Full-Time
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KeHE Distributors, LLC

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				Overview:

At KeHE, we're obsessed with creating solutions, unboxing potential, and serving others - and it all starts with you. As an employee-owned distributor of natural and organic, specialty, and fresh products, we're committed to making a positive impact and scaling our success together. With a culture that fosters development and opportunity, you'll be embarking on a career that's moving forward. When you join KeHE, you're becoming part of a team that is a force for good.

Responsibilities:

The Manager, Food Safety and Quality Assurance develops and maintains a strong food safety and quality culture throughout Mountain Man. The Manager develops initiatives to implement, track, and deliver on KeHE and Mountain Man quality measures with a continuous improvement mindset. The Manager collaborates with the production and warehouse teams as the operations are running to ensure best-in-class food safety and quality at all times. As with all positions at KeHE Distributors, we expect that all actions will be consistent with KeHE's Mission, Vision, and Values.

Qualifications:

EDUCATION AND EXPERIENCE:

* Minimum seven years' experience working in the food industry in a food safety and quality assurance role.
* Associates' degree in food science, quality systems or a related field required.
* Bachelor's degree preferred.
* Experience implementing SQF/GFSI programs preferred.
* Experience "chairing" Food and Drug Administration (FDA) inspections and SQF audits highly desired.
* SQF Practitioner certification required.
* Minimum 1-3 years of experience managing teams.
* Preventative Controls Qualified Individual (PCQI) certification required.
* Foreign Supplier Verification Program (FSVP) certification highly desired.
* Food Defense Coordinator experience highly desired.
* Experience with internal audit procedures highly desired.

PHYSICAL REQUIREMENTS:

* These physical demands are representative of the physical requirements necessary for an employee to successfully perform the essential functions of the job.
* The ability to lift, lower, and carry 12 to 50 pounds throughout the day.
* The ability to push and pull throughout the day.
* The ability to stand, walk, climb, and sit throughout the day.
* While performing the duties of this position, you are subject to a warehouse and production environment, with varying temperatures from very cool to very warm.
			
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