Food Services Purchasing Assistant
US-ID-Boise
careers
Req #: 107332
Type: Full-Time
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Overview: At St. Luke's, we pride ourselves on fostering a workplace culture that values diversity, promotes collaboration, and prioritizes employee well-being. Our commitment to excellence in patient care extends to creating an environment where our team can thrive both personally and professionally. With opportunities for growth, competitive benefits, and a supportive community of colleagues, St. Luke's is truly a great place to work. What You Can Expect: Food Services Purchasing Assistant, under supervision, is responsible for ordering food, supplies, and/or equipment for food services. Follows through with vendors on shipment and delivery. * Receives and unload freight. Verify items received with purchase order, ensure proper temperatures of delivered foods and correct products/brand received. * Conducts inventory to ensure an adequate level of supplies is maintained. Rotate, date and discard all food products per standards. * Inspects products received for quality and quantity to ensure adherence to specifications. * Distributes food, chemical and paper products to kitchens, and food service areas outside of kitchen as needed. * Order supplies, ensuring that all paperwork is completed accurately. * Resolves basic issues using knowledge of procedures and policies. Refers more complex issues to higher-level staff. * Performs clerical duties as assigned. * Expenses and transfer supplies to departments. * Maintains records and follow up files of purchases, shipments, and related matters. * Perform other duties and responsibilities as assigned. Responsibilities: Food Services Purchasing Assistant, under supervision, is responsible for ordering food, supplies, and/or equipment for food services. Follows through with vendors on shipment and delivery. * Receives and unload freight. Verify items received with purchase order, ensure proper temperatures of delivered foods and correct products/brand received. * Conducts inventory to ensure an adequate level of supplies is maintained. Rotate, date and discard all food products per standards. * Inspects products received for quality and quantity to ensure adherence to specifications. * Distributes food, chemical and paper products to kitchens, and food service areas outside of kitchen as needed. * Order supplies, ensuring that all paperwork is completed accurately. * Resolves basic issues using knowledge of procedures and policies. Refers more complex issues to higher-level staff. * Performs clerical duties as assigned. * Expenses and transfer supplies to departments. * Maintains records and follow up files of purchases, shipments, and related matters. * Perform other duties and responsibilities as assigned. Qualifications: * Education: None * Experience: 0 years experience * Licenses/Certifications: None
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