Food Court Cook (PT)

				Overview:

We're always looking for talent that believes in having fun. At PENN Entertainment, you'll get to be a part of an exciting industry, where the days and nights are fast paced. You'll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. You'll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities.

Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being. Specific benefits-such as day-one medical coverage, 401(k) matching, and annual performance bonus-may vary by position. Paid time off is earned according to the local policy and increases with the length of employment.

Click HERE to discover how we empower team members to grow, thrive, and advance in their careers.

Responsibilities:

ESSENTIAL DUTIES AND RESPONSIBILITIES: 

* Prepares batches of food that are cooked to order or kept warm until ordered and sold; this may include such food items as hamburgers or fried chicken.
* Operates large-volume cooking equipment such as griddles, grills, or deep fryers.
* Prepares, washes, and cuts food to be cooked.
* Prepares and cooks food according to instructions provided on food order slips or through verbal directions; verifies the quality and quantity of all orders.
* Multitasks by cooking several different orders at once, ensuring that all items are prepared in accordance with customer instructions.
* Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils.
* Performs other related duties as assigned.

Qualifications:

QUALIFICATIONS: 

* Excellent verbal and written communication skills.
* Basic understanding of or ability to learn basic sanitation and regulations for workplace safety.
* Basic understanding of or ability to learn food-handling techniques, preparation, and cooking procedures.
* Ability to work efficiently and quickly.
* Must be able to work well as part of a team.
* Must be able to work well under pressure.
* Ability to maintain personal cleanliness.
* High school or vocational school coursework in kitchen basics, such as food safety, preferred.
* Must be able to work mornings, evenings, weekends, and holidays.
* Must be able to lift up to 15 pounds at times.
* Must Qualify for Maryland Lottery License
			

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Penn National Gaming, Inc.

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