F&B Operations Internship - Summer 2026

				Overview:

Come join Highgate for the summer in one of our dynamic, paid internships! We are currently offering an opportunity for a Food & Beverage (F&B) Operations Intern to support our property teams. This 10-week immersive program is designed to provide hands-on experience in hotel food and beverage operations, allowing you to learn about the hospitality industry while working in a fun and fast-paced environment.

Specific hotel placement will be discussed once an internship offer is extended.

Responsibilities:

* Gain exposure to daily F&B operations across outlets such as restaurants, bars, banquets, and in-room dining.
* Assist in overseeing service standards, guest relations, and operational flow.
* Support managers with scheduling, training coordination, and staff communications.
* Participate in menu planning discussions, marketing initiatives, and special events.
* Assist in monitoring inventory, ordering, and cost-control measures.
* Collaborate with cross-functional teams (Culinary, Sales, Events, and Operations).
* Shadow F&B leaders and attend professional development sessions as part of Highgate's internship curriculum.

Qualifications:

* Current undergraduate student in Hospitality Management, Business, or related field (junior or senior year preferred).
* Strong interest in food & beverage operations and the hospitality industry.
* Excellent communication and interpersonal skills with a guest-first mindset.
* Ability to multitask and thrive in a fast-paced, service-oriented environment.
* Professional, warm, and enthusiastic demeanor.
			

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