Dishwasher
US-NM-Albuquerque
Careers (External)
Req #: 48512
Type: Full Time
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Overview: Presbyterian is seeking a Dishwasher Performs a variety of cleaning and maintenance duties in a hospital kitchen/cafeteria. Dishwashing duties include retrieving trays from dirty utility room, cleaning off meal carts, sending dirty dishes through dish machine, washing pots, placing clean dishes in designated work area. Janitorial duties include throwing trash, sweeping and mopping. Participate in delivery of food services tray to customers, while maintaining quality and sanitation standards as needed. We're determined to take care of those working in healthcare. Presbyterian is dedicated to improving people's lives - the lives of our patients and the lives of our coworkers. We're locally owned and operated, which encourages supportive leadership that emplowers employees. And we provide the opportunity to gorw from entry-level to the most senior positions. Why Join Us * Full Time - Exempt: No * Job is based at Presbyterian Hospital * Work hours: Varied Days and Hours * Benefits: We offer a wide range of benefits including medical, wellness program, vision, dental, paid time off, retirement and more for FT employees. Ideal Candidate: Less than high school. Less than one year experience in customer service or food service environment. Minimal legal age for consideration is 16. Responsibilities: * Dishwashing duties include retrieving trays from dirty utility room, cleaning off meal carts, sending dirty dishes through dish machine, washing pots, placing clean dishes in designated work area. * Janitorial duties include throwing trash, sweeping and mopping. * Participate in delivery of food services tray to customers, while maintaining quality and sanitation standards as needed * Participates in assembly and delivery of patient/customer meals in accordance with established criteria and procedures. * Supports the organizations visions, values and strategies. * Maintains and supports sanitation standards as required by department policy and regulatory agencies. * Operates and maintains equipment commensurate with job assignment. * Ensures quality guidelines are maintained as they pertain to the area assigned. * Maintains department records, reports and files as required. * Participates in educational meetings/in-services. * Other duties as assigned. Qualifications: Less than high school. Less than one year experience in customer service or food service environment. Minimal legal age for consideration is 16. Education: Less than High School
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