DISHWASHER

US-NV-LAS VEGAS

Careers (External)

Req #: 8448
Type: Regular Full-Time
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Chugach Government Solutions

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				Overview:

When you work at Chugach Government Solutions (CGS), you join a proud legacy of supporting missions while sustaining culture.

The federal division of Chugach Alaska Corporation, CGS has been supporting critical missions as a government contractor for over 25 years. Our focus is to support facility maintenance, IT/technical services, construction and education. We are proud to have built, and continue to foster, an incredibly talented team spanning across the globe in hundreds of different fields - each team member proud to serve our country with first-class business services, while also making a difference for our Chugach shareholders. 

At CGS, empowering employees is a part of our core, and that focus is one of the ways we build and foster high-performing teams. We empower our employees through competitive compensation and benefits package, professional growth opportunities, truthful communication, and more!

If you are looking for an opportunity to serve something bigger than yourself; if you want your day job to be one that creates meaningful value; if you are looking for an environment that highly values employees and respects individual differences - then Chugach Government Solutions may be the right fit for you!

Responsibilities:

The Dishwasher/Pot washer manually or mechanically washes and rinses dishes, pots, glasses, silverware and other kitchen items.   Position is represented by a Union Collective Bargaining Agreement.

Pay Rate: $30.94

Work Model: Onsite 

Qualifications:

Essential Duties & Job Functions:

* Washes dishes, glassware, flatware, pots, or pans, using industrial dish machines or by hand.
* Monitors water tank temperatures.
* Disassembles and cleans dishwasher, pulper, drive belts, and conveyors then reassembles and completes operational check prior to usage. Fills pot sinks, changes wash water when necessary and changes rinse water when necessary. 
* Places clean dishes, utensils, or cooking equipment in storage area.
* Maintains proper cleaning compounds to ensure food safety and sterilization of eating, cooking and food preparation surfaces.
* Maintains kitchen work areas, equipment, or utensils in clean and orderly condition.
* Maintain a "clean-as-you-go" environment at all workstations.
* Performs general cleaning and straightening in the kitchen as directed. i.e. (cleaning floor grates/drains, empties trash, cleans walls and racks, mops, and sweeps etc.) 
* Cleans garbage cans with water or steam.
* Sorts and removes trash, placing it in designated pickup area.
* Work hours are subject to change, may be required to spend extended periods of time away from home and work flexible hours in include weekends and holidays.
* Performs other duties as assigned.

Accountable For:

* The proper use of tools and equipment commonly used in the food service and custodial fields. 
* Completing all mandated training requirements per government and management directives.
* Timely, safe and cost-effective performance of duties.
* Timely completion and accuracy of all departmental work.
* Dealing with a variety of people in a professional, courteous manner in diversified situations.
* Adherence to established company safety policies and good industrial and office safety practices. 
* Compliance with company Standard Operating Procedures and Personnel policies and procedures.
* Having the ability to work well under pressure.
			
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