Cook 1 | Foothills Grill
US-TX-Austin
Omni Hotels Management Corporation
Req #: 121285
Type: Barton Creek Country Club
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Overview: Omni Hotels & Resorts is seeking a Cook 1 for Foothills Grill for the beautiful Barton Creek Country Club! If you love hospitality, creating amazing customer experiences, and the structure and benefits that come from working with a hotel company then you will love working with Omni! We are proud to announce ranked among the best resorts in Texas:Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2024 Responsibilities: * Independently prepare all food items as directed by supervisor and to the company specifications. * The ability to identify and Inspect all food products for quality. * Follow all storage procedures when taking food out of walk-in and when returning food to walk-in. * Safely and properly use all culinary equipment. * Must have a solid and demonstrated understanding of cooking skills and techniques. * Keep walk-in, prep area and equipment up to Health Department and EcoSure standards at all times. * Attend department meetings and other company required trainings. * Complete other duties as assigned by management. Qualifications: * Required to have at least 2-3 years culinary experience in a hotel or restaurant kitchen. * Must be able to work efficiently without needing immediate supervision from management. * Must be familiar weights and measures in order to follow and multiply standard recipes. * Excellent written and verbal communication skills as well as organizational skills. * Must have basic mathematical skills. * The ability to work in a fast paced high pressure work environment while executing delegated tasks and assignments. * Culinary degree and/or formal training preferred. * Texas Food Handlers certification required. Physical Requirements: * Good eye/hand coordination needed to use all kitchen equipment * Sufficient manual dexterity needed in hands to operate knives, spatulas, tongs, etc. * Position requires bending, continuous standing, pushing, pulling carrying & lifting up to 70 lbs * Ability to work standing up in a confined area for long periods of time in order to perform the essential functions Working Environment: * Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam and extreme temperatures * Exposure to food and beverage hazardous cleaning chemicals Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links:EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.
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