Clinical Dietitian
US-CO-Colorado Springs
mountain-commonspirit_external
Req #: 83679
Type: Part-Time
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Overview: CommonSpirit Health Mountain Region is committed to building healthier communities, advocating for those who are poor and vulnerable, and innovating how and where healing can happen-both inside our hospitals and out in the community. With locations throughout Colorado, Utah, and Kansas, we deliver the same high standard of care to our employees as we do to our patients. Our 20 hospitals, emergency and urgent care centers, home care and hospice, Flight for Life ColoradoTM , telehealth and over 240 physician practices and clinics offer endless opportunities! Here, you can grow your career and impact the people in the communities you serve. CommonSpirit Health is one of the nation's largest nonprofit, faith-based health systems, with a team of over 150,000 employees and 25,000 physicians and advanced practice clinicians. CommonSpirit operates more than 2,200 care sites and 140 hospitals, serving some of the most diverse communities across the nation, letting humankindness lead the way. Schedule- Tues-Thurs 8-10 hour shifts Responsibilities: You have a purpose, unique talents and now is the time to embrace it, live it and put it to work. We value incredible people with incredible skills - but your commitment to a greater cause is something we value even more. This is the heartbeat of our organization and your time will be spent in a supportive, team environment with resources to help you flourish and leaders who care about your success. Screens, assesses, develops and implements nutrition care plans based on patients' nutritional and educational needs that follow departmental guidelines for timely, quality nutrition care. Uses evidence based standards where applicable. Participates in outpatient nutrition programs and clinics when applicable. Actively participates in projects and process improvement activities as assigned. Qualifications: In addition to bringing humankindness to the workplace each day, qualified candidates will need the following: * Bachelor's Degree in Nutrition and Dietetics * Successful Course Completion and approved internship, preferred * Required to complete a minimum of 75 CEU hours every 5 years per Academy of Nutrition and Dietetics Guidelines * One year of clinical dietitian experience, preferred Strong communication skills; ability to read, write and speak English. Strong Computer skills; experience with Microsoft Office programs Experience with Food Service Operations database and Dietetic software, preferred * Current Registered Dietitian or eligibility (required within six months of hire/transfer) * Current membership in a professional organization such as Academy of Nutrition and Dietetics, Association of Parenteral and Enteral Nutrition, American Diabetes Association or American Association of Diabetes Educators, preferred * Licensed Certified Dietitian in the State of UT or eligibility (required within six onths of hire/transer). Medium Work - exert/lift up to 50 lbs. force occasionally, and/or up to 20 lbs. frequently, and/or up to 10 lbs. constantly
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