Overview:
Overview:
Our patients come from all walks of life and so do we! We foster an environment that embraces our employees' unique strengths, experiences and perspectives which drive our exceptional patient-centered care. We strive to build a positive, supportive, and inclusive culture to deliver exceptional patient experiences and create a strong work environment.
* $16+ per hour depending on experience
* Full time and Part time
* Day shifts, Evening shifts, and Graveyard shifts
* Must be flexible to work weekends
* Extra pay $1/hr for weekends and $2/hr for night shifts
* Various locations in Boise
Responsibilities:
* Based on protocols, will answer phones and input food orders for patients throughout the hospital system.
* Responsible for accuracy of patients food order, in accordance with any prescribed diet limitations and/or allergens. Makes knowledgeable, informed and articulate recommendations and suggestions regarding all menu items.
Responsibilities:
The Room Services Specialist 1, under direct supervision, receives and processes patients food orders throughout the hospital system.
* Based on protocols, will answer phones and input food orders for patients throughout the hospital system.
* Responsible for accuracy of patients food order, in accordance with any prescribed diet limitations and/or allergens. Makes knowledgeable, informed and articulate recommendations and suggestions regarding all menu items.
* Resolves basic issues using knowledge of procedures and policies. Refers more complex issues to higher-level staff.
* Adheres health and safety requirements in order to meet regulatory and company standards.
* Calculate and prepare enteral feeding and infant formulas in accordance with physician's orders.
* Serves as the first point of contact, with patients, for food services.
* May prepare necessary records and reports.
* Perform other duties and responsibilities as assigned.
Qualifications:
* Education: High School Diploma or equivalent
* Experience: 0 years experience
* Licenses/Certifications: None
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