Barporter
US-IL-Aurora
Careers (PNG Apply)
Req #: 130427
Type: Regular Part-Time
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Overview: We're always looking for talent that believes in having fun. At PENN Entertainment, you'll get to be a part of an exciting industry, where the days and nights are fast paced. You'll work with an incredibly diverse set of co-workers driven by their enthusiasm for helping people find and have more fun. You'll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities. Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being. Specific benefits-such as day one medical coverage, 401(k) matching, and annual performance bonus-may vary by position. Paid time off is earned according to the local policy and increases with the length of employment. Click HERE to discover how we empower team members to grow, thrive, and advance in their careers. Responsibilities: The barback is the assistant of the bartender. Many bartenders start with a bar porter job, where they are able to first learn the ropes of the establishment. The bar porter job will have a first-hand look at how a bar is run, and will help better your speed, agility, and professionalism. The ideal candidate should have a great work ethic and helpful attitude. ESSENTIAL RESPONSIBILITIES - Deliver internal and external guest service in accordance with company service standards - Performs all duties in a polite, professional, and responsible manner, including but not limited to immediately alerting management of guests who may be intoxicated, unruly or disruptive, as well as strictly enforcing the minimum age policy - Sets up bars for operation; cuts fruit; stocks ice; empties garbage - Supports bartender needs; ices drink glasses and pours non-alcoholic drinks as needed - Wipes counter areas, sinks, and floors as required to maintain a clean and safe work- station - Maintains cleanliness of designated areas as directed in accordance with established health and safety standards - Maintains par stock levels and orders bar supplies as necessary; delivers orders - Maintains equipment as required in accordance with established guidelines and safety procedures; reports any maintenance problems to manager - Removes and properly disposes of all refuse and debris accumulated in restaurant and service stations in accordance with department procedures - Resolves service issues according to established guidelines - Performs all job functions in conjunction with the guidelines described in the department standard operating procedures manual Qualifications: QUALIFICATION REQUIREMENTS - Must be 21 years of age - High school completion or equivalent required - At least 2 to 3 years of high-volume experience preferred - Ability to maintain HCA identified responsible alcohol service certification - Ability to read, write, comprehend, and speak English - Ability to describe and upsell/suggest specials, menu items, document and comprehend drink and food orders and communicate effectively to the kitchen and servers
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