Overview:
Are you caring, compassionate, and desire to make a positive impact?
If the answer is "yes", then we invite you to join our team at Signature Lifestyles!
Responsibilities:
As the Dietary Director you will manage the operation of the Dietary Department to include staffing, food ordering, and preparation, food delivery and clean-up in accordance with facility policies, physician orders, resident care plans and appropriate regulations.
Participate in regularly scheduled conferences including department head meetings and interdisciplinary care plan meetings.
* Purchase food and supplies within budget and maintain a supply to adequately cover each meal.
* Provide technical guidance and administrative direction over diet planning, menu formulation, preparation and service of regular and therapeutic diets.
* Plan menus, conferring with the Dietary Consultant as needed, to confirm that menus conform to nutritional standards and government and established regulations and procedures.
* Monitor food preparation and food storage areas to be sure that health and sanitation regulations are being met.
* Review resident diet information and care plans, discuss with resident, family, nursing staff, and Dietary Services Consultant as necessary to make appropriate changes.
Qualifications:
* Must be a Registered Dietician, Diet Technician, or previous Dietary Director, meeting the requirements established by the State Regulatory Agency.
* Minimum of three (3) years related experience.
* One (1) to two (2) years management/supervisory experience required.
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